About

With our five-star cuisine, impeccable service and unique, sophisticated ambiance, the Club is a popular place to dine with clients, colleagues, family or friends. From an intimate dinner in any of our rooms to an all-night bash with your closest friends, our team of professionals will attend to all the details to ensure we make your entertaining dreams come true. 

Led by the expert skill and flair of Executive Chef Jay Parhar, the Albany Club emphasizes globally-influenced yet locally-grown cuisine that caters to the awakened palates of Club members. Ingredients are sourced from incomparable local suppliers. We choose our partners based on the quality of their product and on their commitment to green practices and sustainability. 

MEMBER DINING     PRIVATE FACILITIES

 

Established 1882